@Binging with Babish

82 Days ago
25,361    379    1,095,640
Comment from Binging with Babish:
This video was sponsored by National Pork Board. For more pork grilling tips and recipe inspiration, head to: http://bit.ly/BWBpork This week I'm taking a look at BBQ pork chops - cooked both indoors and outdoors. I'm talking about how to cook your pork properly, so that you don't end up with a slab of sawdust. See how we made the sauce on Bon Appetit: https://www.youtube.com/watch?v=nMYopbutSgs Join me 7/5 on Twitch for the the pork live cook-a-long: https://www.twitch.tv/bingingwithbabish/ Ingredients & Grocery List: + For the chops: Kosher or table salt (a lot of it) Bone-in pork chops (rib chops and loin chops are what I used) Barbecue sauce of your choice (or make your own, ingredients below) Vegetable oil + For the dry rub: Dark brown sugar Paprika Smoked paprika Ground coriander Ground cumin Black pepper + For homemade barbecue sauce: Ketchup Small white onion Worcestershire Smoked paprika Apple cider vinegar Dijon mustard Dark brown sugar Special Equipment: Large container for brining Charcoal grill (if doing outdoor method) Wooden or metal skewers Instant read thermometer Brush for barbecue sauce https://www.bingingwithbabish.com/podcast/ My first cookbook, Eat What You Watch, is available now in stores and online! Amazon: http://a.co/bv3rGzr Barnes & Noble: http://bit.ly/2uf65LX Theme song: "Stay Tuned" by Wuh Oh https://open.spotify.com/track/5lbQ6nKPgzkfFigheb467z Binging With Babish Website: http://bit.ly/BingingBabishWebsite Basics With Babish Website: http://bit.ly/BasicsWithBabishWebsite Patreon: http://bit.ly/BingingPatreon Instagram: http://bit.ly/BabishInstagram Facebook: http://bit.ly/BabishFacebook Twitter: http://bit.ly/BabishTwitter Twitch: http://bit.ly/BabishTwitch